Springer Oenologie VR 44 Wine Yeast 500 gram
In stock
Catalog
3052
- Buy 20 for $32.50 each and save 34%
$49.00
A prise de mousse strain, was selected in the Champagne region, pack in 500 gram bag.
• Naturally resistant to difficult fermentations.
• The perfect yeast for sparkling wine and secondary fermentations.
• Alcohol tolerance: 16%
• Fermentation temperature: 10° C to 40° C
| Weight (lb) | 2.000000 |
|---|---|
| Manufacturer | Cote des Blanc |
