Maurivin 1503 Wine Yeast 500 gram

Out of stock
Catalog
304-7
Saccharomyces cerevisiae strain, selected for its contribution to mouth-feel, with the palate being intense, round and full for red wine.
$29.50
Similar fermentation characteristics to Maurivin PDM, allowing the varietal fruit characters to be displayed. Good alcohol tolerance in the range of 15% - 16%. AWRI is considered a moderate nitrogen consumer and low to moderate foaming strain. A rapid rate fermenter at warm temperature of 68 - 86 F. with short to moderate lag phase. Excellent flocculation strain.
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Weight 2.0000
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