HANNA Photometer for Residual Sugar Measurement in Wine
Photometer (Hanna model HI 83746-01)for measuring residual sugar in wine is engineered with convenience and simplicity in mind. A refined interface minimized the number of steps from sample preparation to analysis. .
Equipped with a specialized tungsten light source and a narrow band interfererce filter at 610 nm, this instrument provides immediate results that can facilitate decisions relating to harvest time as well as predicting alcohol potential during the fermentation process and determining total concentration of residual sugar in wine. Please order Reagent kits stock #2713A separately in order to use photometer.