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Laffort Biolees 1 kg.

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Laffort Biolees 1 kg.

Catalog #4593


Availability: In stock

Biolees had been developed as a result of understanding the natural phenomena associated with maturing wine on lees. It contributes to increasing sweetness sensations and decreasing aggressive sensations. Packed in 2.2 lb. bag (1 kg.)




• For sluggish fermentations or stuck MLF.

• During the maturation (with or without lees) of red, white and rose wines.

• For final correction of the organoleptic profile. Biolees can be used with minimum action time of 2 weeks.

Additional Information

Additional Information

Weight 3.0000
default No
Type No
Width No
Pressure No
Length No
Number of Plates No
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